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Tuesday, February 24, 2009

47 Uses for Your Flexipan Trays

This can be for your muffin tray or any other Demarle tray!
(By Caren LeMark)

1. Ice cream cakes
2. Jello cups
3. Individual rice servings
4. Cornbread
5. Freezing individual portions
6. Granola
7. Baked apples
8. Cinnamon buns
9. Rice pudding
10. Bread pudding
11. Cupcakes
12. Polenta
13. Mini-meatloaves
14. Mini-casseroles (freeze for later!)
15. Tapioca cups
16. Brownie muffins
17. Fruit studded ice cubes
18. Sorbet cups
19. Crustless Quiche
20. Flan
21. Pumpkin pie custard cups
22. Poached eggs
23. Stuffing
24. Cobblers
25. Rice Krispy treats
26. Baby food
27. Freeze your Beef and chicken stock
28. Cheese cakes
29. Scalloped potatoes
30. Shepherd’s Pie
31. Chocolate-covered frozen mousse
32. Quick breads
33. Chile Rellenos
34. Berry buckle
35. Fruit pies
36. Pot pies
37. Herbed butter
38. Carmelized sugar cups (turn the tray upside down and pour molten sugar on it….)
39. Individual breakfast stratas
40. Hashbrowns
41. Cinnamon rolls
42. Add cheese or egg to leftovers and they aren’t leftovers anymore!
43. Freeze your marinara sauce in them—convenient measuring!
44. Chocolate cups (paint the inside with candy coating chocolate, freeze and pop—easy elegance!)
45. Lemon bars
46. Roasted tomatoes
47. Oh, and you can make Muffins too . . .

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